TRENDS AND CHALLENGES IN FOOD, ANIMAL SCIENCES AND SUSTAINABLE DEVELOPMENT

Join sessions:

ANIMAL SCIENCES
FOOD SCIENCES
TOURISM AND MANAGEMENT

FIRST CALL

We are pleased to invite you to participate in the International Scientific Symposium “Animal and food sciences and sustainable development”, organized between October 23-24, 2025, by the Faculty of Food and Animal Sciences, within the Iasi University of Life Sciences.

This scientific event brings together at each edition outstanding personalities from academia and research, as well as specialists and practitioners. The symposium is a good opportunity to promote the latest achievements in the field, to stimulate innovative creativity and to develop partnerships to achieve European projects and programs. Therefore, knowing the concerns in the field and appreciating your professional prestige, we have the honour to invite you to participate in the works of the scientific symposium.

Within this international scientific event, current issues in various fields, specific to animal science, food sciences and sustainable development, structured in three sections, will be addressed:

  • Animal sciences;
  • Food sciences;
  • Tourism and management.

Papers accepted by the Scientific Committee, written in English, will be published on CD, and those based on current research topics and highlighting valuable scientific results will be included in the volume Animal & Food Sciences Journal Iasi (CNCSIS B + journal and indexed in CAB – abstract, CAB – full text, DOAJ, INDEX COPERNICUS, AGRIS, SCIRIUS DATABASE, GENAMICS), edited under the auspices of the “Ion Ionescu de la Brad” Publishing House – ISSN 2821 – 6644 şi ISSN-L 2821 – 6644.

 

Agenda

Speakers

Scientific Committee

Organizing Commitee

REGISTER

Event Agenda

THURSDAY 23TH OCTOBER 2025

SEE THE FULL PROGRAM –  SOON

 

Plenary session:

First section: ANIMAL SCIENCES

Chairpersons:

 

Second section: FOOD SCIENCES

Chairpersons:

FRIDAY, OCTOBER 24TH, 2025

Speakers of the Plenary Session

Coming soon

Scientific Committee

  • Prof. Daniel SIMEANU, PhD – I.U.L.S., Romania
  • Prof. Răzvan Mihail RADU-RUSU, PhD – I.U.L.S., Romania
  • Assoc. prof. Mihaela IVANCIA,  PhD – I.U.L.S., Romania
  • Prof. Paul-Corneliu BOIŞTEANU, PhD – I.U.L.S., Romania
  • Prof. Marius-Giorgi USTUROI,  PhD – I.U.L.S., Romania
  • Prof. Vasile MACIUC, PhD – I.U.L.S., Romania
  • Prof. Benone PĂSĂRIN, PhD – I.U.L.S., Romania
  • Prof. Ioan Mircea POP,  PhD – I.U.L.S., Romania
  • Prof. Constantin PASCAL, PhD – I.U.L.S., Romania
  • Prof. Dumitru DRĂGOTOIU, PhD – U.A.S.M.V. Bucharest, Romania
  • Prof. Monica MARIN, PhD – U.A.S.M.V. Bucharest, Romania
  • Prof. Livia VIDU, PhD – U.A.S.M.V. Bucharest, Romania
  • Prof. Ioan PEŢ, PhD – U.L.S Timişoara, Romania
  • Prof. Lavinia ȘTEF, PhD – U.L.S. Timişoara, Romania
  • Prof. Daniel Severus DEZMIREAN, PhD – U.A.S.V.M. Cluj-Napoca, Romania
  • Assoc. prof. Cristian-Ovidiu COROIAN, PhD – U.A.S.V.M. Cluj-Napoca, Romania
  • Prof. Mohamed A. KENAWI, PhD – Minia University, Egypt
  • Prof. Maria del Pilar HERNANDEZ PEREZ, PhD – Universitat Politecnica de Valencia, Espana
  • Prof. Nour Edine CHIHIB, PhD  – Université de Lille, France
  • Assoc. prof. Pascal DUPEUX, PhD – Université de Lyon, France
  • Dr. Joël GAUTRON – Institut Nationale de la Recherche en Agriculture, Alimentation et Environnement, France
  • Dr. H.C. Yves Nys – Institut Nationale de la Recherche en Agriculture, Alimentation et Environnement, France
  • Prof. Edi PIASENTIER, PhD – Universita di Udine, Italia
  • Prof. Fulvia BOVERA, PhD – Universita Federico II di Napoli, Italia
  • Prof. Nellie van der PASCH, PhD – Van Hall Larenstein University, The Netherlands
  • Prof. Elena SCRIPNIC, PhD – Technical University of Moldova, Chisinau, Republic of Moldova
  • Prof. Larisa CAISÎN, PhD – Technical University of Moldova, Chisinau, Republic of Moldova
  • Prof. Özkan ELMAZ, PhD – Burdur Mehmet Akif Ersoy University, Türkiye
  • Assoc. prof. İLKNUR BAĞDATLI, PhD – Niğde Ömer Halisdemir University, Türkiye
  • Prof. Nicolae CORCIONIVOSCHI, PhD – Agri-Food and Bio Sciences Institute, Belfast, United Kingdom
  • Prof. Lyudmila TARASENKO, PhD – Agrarian State University Odessa, Ukraine
  • Prof. Mark RUSSELL,  PhD – Purdue University, Indiana, United States of America

Organizing Committee

  • Prof. Daniel SIMEANU, PhD – Dean, Faculty, Food and Animal Sciences, I.U.L.S., Romania
  • Prof. Răzvan Mihail RADU-RUSU, PhD – Vice-dean, Faculty of Food and Animal Sciences, I.U.L.S., Romania
  • Assoc. prof. Mihaela IVANCIA, PhD – Vice-dean, Faculty of Food and Animal Sciences, I.U.L.S., Romania
  • Prof. Paul Corneliu BOIŞTEANU, PhD – Director of Department, Faculty of Food and Animal Sciences, I.U.L.S., Romania
  • Prof. Marius Giorgi USTUROI, PhD – Director of Department, Faculty of Food and Animal Sciences, I.U.L.S., Romania
  • Prof. Constantin PASCAL, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
  • Prof. Benone PĂSĂRIN, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
  • Lecturer Bogdan Vlad AVARVAREI, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
  • Lecturer Gabriel-Vasile HOHA, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
  • Lecturer Cristina-Gabriela RADU-RUSU, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
  • Assist. prof. Claudia PÂNZARU, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
  • Assist. prof. Alexandra Mădălina DAVIDESCU, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
  • Assist. prof. Dragoș-Mihai LĂPUȘNEANU, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
  • Assist. prof. Mădălina MATEI, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania

Fees and Registration

REGISTRATION FEES
Standard registration fee  EUR/ RON
Registration fee for the IULS Consortium  EUR/ RON
Registration fee for students (BSc, MSc, PhD)  EUR/ RON
Accompanying person/participant without paper  EUR/ RON
I WANT IT

Method of payment:

Please remit payment by Checks, Money Orders payable to Iasi Treasury – with the mention Scientific Symposium LIFE SCIENCES TODAY FOR TOMORROW 2025 – Faculty of Food and Animal Sciences

IBAN code: 

RON: RO91TREZ40620F365000XXXX

EUR: RO31BRDE240SV 60462352400

Tax code: 4541840

The payment order will mention the name and surname of the person making the payment, the institution and the section in which he participates.

Upon request, participants may request, for a fee, scientific journals and / or excerpts from papers published in them.

If you intend to participate with two papers, please fill in one form for each. The abstract of the paper must be cursive, concise and concise; will begin with a clear statement of the purpose of the paper, will continue with a brief presentation of the working methods used, then the important results of the paper will be presented and will end with highlighting the important conclusions. No bibliographic sources will be included in the abstract. The abstract must contain between 1000 and 1500 characters (including spaces).