TRENDS AND CHALLENGES IN FOOD, ANIMAL SCIENCES AND SUSTAINABLE DEVELOPMENT
Join sessions:
FIRST CALL
We are pleased to invite you to participate in the International Scientific Symposium “Trends and Challenges in Food, Animal sciences and Sustainable development”, organized between October 24 – 25, 2024, by the Faculty of Food and Animal Sciences, within the Iasi University of Life Sciences.
This scientific event brings together at each edition outstanding personalities from academia and research, as well as specialists and practitioners. The symposium is a good opportunity to promote the latest achievements in the field, to stimulate innovative creativity and to develop partnerships to achieve European projects and programs. Therefore, knowing the research trends in the field and appreciating your professional prestige, we have the honour to invite you to participate in the works of the scientific symposium.
Within this international scientific event, current issues in various fields, specific to animal science, food sciences and sustainable development, structured in three sections, will be addressed:
SECTION I. ANIMAL SCIENCES
SECTION II. FOOD SCIENCES
SECTION III. TOURISM AND MANAGEMENT
Papers accepted by the Scientific Committee, written in English, will be included in the volume Animal & Food Sciences Journal Iasi (CNCSIS B + journal and indexed in CAB – abstract, CAB – full text, DOAJ, INDEX COPERNICUS, AGRIS, SCIRIUS DATABASE, GENAMICS), edited under the auspices of the “Ion Ionescu de la Brad” Publishing House – ISSN 2821 – 6644 şi ISSN-L 2821 – 6644. Some of the papers, invited by the Scientific Committee could be published in a special Issue of a Journal indexed in Clarivate Analytics – Q1 or Q2 Web of Science.
Agenda
Speakers
Scientific Committee
Organizing Commitee
REGISTER
Event Agenda
THURSDAY 24TH OCTOBER 2024
SEE THE FULL PROGRAM – SOON
Plenary session:
First section: ANIMAL SCIENCES
Chairpersons:
- Prof. Marius-Giorgi USTUROI, PhD
- Prof Ozkan Elmaz, PhD
Second section: FOOD SCIENCES
Chairpersons:
- Prof. Paul-Corneliu BOIȘTEANU, PhD
- Joël GAUTRON, PhD
FRIDAY, OCTOBER 25TH, 2024
09:00 – 12:00 POSTERS SECTION
Chairpersons:
- Prof. Răzvan-Mihail RADU-RUSU, PhD
- Assoc. prof. Alexandru USTUROI, PhD
WORKSHOP SESSIONS
9:00 – 12:45
Chairpersons:
- Prof. Daniel SIMEANU, PhD
- Assoc. Prof. Mihaela IVANCIA, PhD
9:00 – 10:45 BIOSECURITY AND PRODUCTION CHALLENGES IN SWINE FARMS
1045 – 1100 COFFEE BREAK
11:00 – 12:45 ONE HEALTH – AN OPTIMAL HEALTH FOR HUMANS, ANIMALS, VEGETALS, SOIL & ENVIRONMENT
Workshop presented by the experts of the ONE HEALTH ASSOCIATION
13:00 – 13:30 CLOSING CEREMONY AND CONGRESS AWARDS FACULTY OF FOOD AND ANIMAL SCIENCES SECTIONS
Chairpersons:
- Prof. Daniel SIMEANU, PhD
- Prof. Răzvan Mihail RADU-RUSU, PhD
Speakers of the Plenary Session
Understanding eggshell formation to maintain its quality in laying hens
Joël Gautron, Alejandro Rodriguez-Navarro, Michel Duclos
INRAE, UMR BOA, Université de Tours, Nouzilly, France; Departmento de Mineralogía y Petrología, Universidad de Granada
Presenter: Dr. Joël GAUTRON
Scientific Committee
- Prof. Ligita BALEZENTIENE, PhD – University of Lithuania, Lithuania
- Prof. Walter BAUMGARTNER, PhD – University of Veterinary Medicine Vienna, Austria
- Prof. Diego BEGALLI, PhD – University of Verona, Italy
- Prof. Paul Corneliu BOIȘTEANU, PhD – I.U.L.S. Iasi, Romania
- Prof. Larisa CAISÎN, PhD – Technical University of Moldova, Chisinau, Republic of Moldova
- Nour Edine CHIHIB, PhD – University of Lille, France
- Assoc. prof. Aurelia COROIAN, PhD – U.A.S.V.M. Cluj Napoca, Romania
- Assoc. prof. Cristian Ovidiu COROIAN, PhD – U.A.S.V.M. Cluj Napoca, Romania
- Prof. Şteofil CREANGĂ, PhD – I.U.L.S. Iasi, Romania
- Prof. Szabo CSABA, PhD – University of Kaposvár, Hungary
- Prof. Dan DEZMIREAN, PhD – U.A.S.V.M. Cluj Napoca, Romania
- Assoc. prof. Cristi DIMA, PhD – “Dunărea de Jos” University of Galaţi, Romania
- Assoc. Prof. Francois DJITIE-KOUATCHO, PhD – University of Ngaoundere, Cameroon
- Assoc. Prof. Marius Gheorghe DOLIȘ, PhD – I.U.L.S. Iasi, Romania
- Prof. Dumitru DRĂGOTOIU, PhD – U.A.S.V.M. București, Romania
- Joel GAUTRON, PhD – Institut National de Recherche pour Agriculture et Environement, Tours, France
- Prof. Horia GROSU, PhD – I.C.D.B.N.A. Balotești, Romania
- Prof. Maria del Pilar, HERNANDEZ PEREZ, PhD – Politechnical University of Valecia, Spain
- Prof. Tiberiu IANCU, PhD – U.L.S. Timişoara, Romania
- Assoc. prof. Mihaela IVANCIA, PhD – I.U.L.S. Iasi, Romania
- Prof. Mohamed A. KENAWI, PhD – Minia University, Egypt
- Assoc. prof. Roxana LAZĂR, PhD – I.U.L.S. Iasi, Romania
- Prof. Hendronoto A.W. LENGKEY, PhD – Padjadjaran University, Bandung, Indonesia
- Prof. Vasile MACIUC, PhD – I.U.L.S. Iasi, Romania
- Prof. Monica MARIN, PhD – U.A.S.V.M. Bucureşti, Romania
- Prof. Andrea MARTINI, PhD – University of Florence, Italy
- Prof. Gheorghe MĂRGINEAN, PhD – U.A.S.V.M. Bucureşti, Romania
- Prof. Daniel MIERLIȚĂ, PhD – University of Oradea, Romania
- Prof. Vioara MIREȘAN, PhD – U.A.S.V.M. Cluj Napoca, Romania
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Lecturer Gherasim NACU, PhD – I.U.L.S. Iasi, Romania
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Research Director Yves NYS, PhD – Institut National de Recherche pour Agriculture et Environement, Tours, France
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Prof. Constantin PASCAL, PhD – I.U.L.S. Iasi, Romania
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Prof. Petronella van der PASCH, PhD – Van Hall Larenstein University, The Netherlands
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Prof. Ioan PEȚ, PhD – U.L.S. Timişoara, Romania
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Prof. Edi PIASENTIER, PhD – University of Udine, Italy
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Prof. Françoise PICARD, PhD – University of Angers, France
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Prof. Ioan Mircea POP, PhD – I.U.L.S. Iasi, Romania
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Prof. Răzvan-Mihail RADU-RUSU, PhD – I.U.L.S. Iasi, Romania
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Prof. Adrian RIVIȘ, PhD – U.L.S. Timişoara, Romania
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Prof. Mark RUSSELL, PhD – Purdue University, Indiana-USA
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Prof. Nomeda SABIENE, PhD – University of Lithuania Kaunas – Lithuania
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Prof. Elena SCRIPNIC, PhD – Szent István University, Hungary
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Prof. Silvius STANCIU, PhD – “Dunărea de Jos” University of Galaţi, Romania
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Prof. Ahmet ȘEKEROGLU, PhD – Nigde Omer Halisdemir University, Turkyie
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Prof. Lavinia ȘTEF, PhD – U.L.S. Timişoara, Romania
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Assoc. Prof. Ilknur UÇAK, PhD – Nigde Omer Halisdemir University, Turkyie
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Prof. Marius Giorgi USTUROI, PhD – IULS, Iași, Romania
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Prof. Ilie VAN, PhD – A.S.A.S., U.A.S.V.M. Bucureşti, Romania
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Prof. Peter VOS, PhD – Utrecht University, Netherlands
Organizing Committee
- Prof. Daniel SIMEANU, PhD – Dean, Faculty, Food and Animal Sciences, I.U.L.S., Romania
- Prof. Răzvan Mihail RADU-RUSU, PhD – Vice-dean, Faculty of Food and Animal Sciences, I.U.L.S., Romania
- Assoc. prof. Mihaela IVANCIA, PhD – Vice-dean, Faculty of Food and Animal Sciences, I.U.L.S., Romania
- Prof. Paul Corneliu BOIŞTEANU, PhD – Director of Department, Faculty of Food and Animal Sciences, I.U.L.S., Romania
- Prof. Marius Giorgi USTUROI, PhD – Director of Department, Faculty of Food and Animal Sciences, I.U.L.S., Romania
- Prof. Constantin PASCAL, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
- Prof. Benone PĂSĂRIN, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
- Lecturer Bogdan Vlad AVARVAREI, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
- Lecturer Gabriel-Vasile HOHA, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
- Lecturer Cristina-Gabriela RADU-RUSU, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
- Assist. prof. Claudia PÂNZARU, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
- Assist. prof. Alexandra Mădălina DAVIDESCU, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
- Assist. prof. Dragoș-Mihai LĂPUȘNEANU, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
- Assist. prof. Mădălina MATEI, PhD – Faculty of Food and Animal Sciences, I.U.L.S., Romania
Fees and Registration
REGISTRATION FEES |
Standard registration fee | 150 EUR/750 RON |
Registration fee for the IULS Consortium | 100 EUR/500 RON |
Registration fee for students (BSc, MSc, PhD) | 100 EUR/500 RON |
Accompanying person/participant without paper | 75 EUR/375 RON |
Method of payment:
Please remit payment by Checks, Money Orders payable to Iasi Treasury – with the mention Scientific Symposium LIFE SCIENCES TODAY FOR TOMORROW 2024 – Faculty of Food and Animal Sciences.
IBAN code:
RON: RO91TREZ40620F365000XXXX
EUR: RO31BRDE240SV 60462352400
Tax code: 4541840
The payment order will mention the name and surname of the person making the payment, the institution and the section in which he participates.
Upon request, participants may request, for a fee, scientific journals and / or excerpts from papers published in them.
If you intend to participate with two papers, please fill in one form for each. The abstract of the paper must be cursive, concise and concise; will begin with a clear statement of the purpose of the paper, will continue with a brief presentation of the working methods used, then the important results of the paper will be presented and will end with highlighting the important conclusions. No bibliographic sources will be included in the abstract. The abstract must contain between 1000 and 1500 characters (including spaces).